Sushi Masterclass in Johannesburg
Choose from our Basic Sushi Course or Salmon Sushi Course and learn the fundamentals of preparing authentic Japanese sushi.
Salmon Sushi Course
Cost: R715 per person (for four people or more, R695 per person)
Includes: The making of 4 salmon dishes and complementary creamy salmon soup
Times: Selected Saturdays every two to three months from 10:00 – 13:00
Dates:
- 29 August 2026
- 24 October 2026
Venue: @Tast-buds, 885 Peter Rd, Honeydew, Roodepoort
What you will learn?
Rye-Be Domburi
Marinated salmon on a bed of steamed rice with Furikake, coriander and Kizami Nori
Salmon Temaki
Japanese-style hand roll with salmon, avocado & teriyaki sauce
Salmon roses
With Flying fish roe and fresh herbs, Japanese mayonnaise and fresh herbs
Salmon fashion sandwiches
With crisp lettuce, avocado, roasted sesame and Sriracha mayonnaise
Complementary creamy salmon soup
with onions, leeks and potato
We serve complementary tea and coffee.
You can purchase drinks from Taste Buds Kitchen which includes beer, wine and soft drinks.
Book a Salmon course
Basic Sushi Course
Cost: R695 per person (for four people or more, R675 per person)
Includes: All ingredients and use of utensils for sushi-making.
Enjoy your own creation of sushi for lunch.
Complementary tea, coffee and water is served but please bring along your own drinks.
Time: 10:00 – 14:00
See available dates below
Miele Kitchen: 63 Peter Place, Bryanston, Johannesburg
What will you learn at our Sushi School?
Introduction:
- Brief background to sushi making by Chef Miyamoto
- Explanation of how to make the sushi rice
Instruction and hands-on making of sushi:
- Hand roll
- Maki sushi
- California Roll
- Nigiri sushi
The prepared sushi becomes your lunch.
Recipe pages supplied
Book a Sushi course
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